Spicy Lime Chicken Wings

Spicy Lime Chicken Wings

Spicy Lime Chicken Wings are a refreshing change of pace from the traditional sweet or hot chicken wings for your next Barbeque Party.

Serve these with a nice Creamy Salsa or dip -- Which you can find on our companion site -- Party Dips and SalsaNice how that works, ain't it? ;) 

"Has to have da creamy dips."
 

Spicy Lime Chicken Wings

Ingredients:

  • 2 Limes, peeled & chopped (see below)
  • 2 Garlic Cloves, crushed
  • 1 teaspoon Chili Powder
  • 1 teaspoon Paprika
  • 2 teaspoons Sugar
  • 20 large Chicken Wings,
  • 2 teaspoons Salt

Directions:
  1. Combine the chopped lime, garlic, chili powder, paprika and sugar in a bowl or large freezer bag.
  2. Add the wings and toss to coat.
  3. Place in refrigerator for 2 hours, tossing occasionally.
  4. Grill wings over medium hot coals (CLICK HERE to see how to check the fire temp with just your hand) for 20-25 minutes, turning every 5 minutes or so.
  5. Check by cutting to the bone that the meat is opaque.
  6. Salt to taste and serve.


Note on Limes - To get the chopped limes, remove all of the green peeling and white pith from the "meat" then just chop. You may substitute 4 Tablespoons or more lime juice for the fresh limes but it won't be as good.

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