August 1, 2008
Super Complicated Recipe — But You Can Do It!
We’ve put a new recipe up on The Weekend Grillers from the Omaha Steaks people.
Seared Filet Mignon Steaks with Maytag Blue Cheese Butter and Red Wine Sauce is super complicated — but it is Super GOOD. And the instuctions from Omaha Steaks are very good. You should be about to do it and it WILL impress people. Try it.
Got a good mention on Digg for the New Weekend Movie Section. If you have just a second or two help us get the word out by CLICKING HERE and giving us a Digg (Click on the “Digg” button to the left of the article. Thanks.
Mark
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